The ultimate French Food sampler cheese charcuterie the gourmet gift for Valentines Day from iGourmet January 30, 2008
Posted by Ambrosia in : Samplers ,
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From bloomy, soft-ripened camembert to tangy chevre and creamy blues, there is no denying France’s mastery of the cheese making art. iGourmet has also included a selection of French charcuterie and accompaniments to round out the offering. Mon Dieu!
The ultimate French Food Sampler on Sale
Regular Price: $45.99 Sale Price: $39.99
Mousse Truffee: A smooth, silken pate; this mousse is enhanced with the earthy, inimitable flavor of black truffles.
Saucisson a l’Ail: A smooth, soft pork sausage made by the Trois Petit Cochons and a generous addition of garlic and white wine.
Mini Toasts: The perfect accompaniment to all of these creamy cheeses.
Fourme d’Ambert: A classic favorite within France and beyond, this creamy cheese has a big flavor without being excessively salty. A perfect partner for crisp fruit!
Buche de Chevre: What better cheese than the flavorful Buche de Chevre! No French assortment would be complete without a representation of France’s centuries-long tradition of aged goat’s milk cheeses.
Abondance: Highly aromatic, Abondance is a washed-rind cheese that melts wonderfully and tastes heavenly. Fruity, nutty, and creamy; you won’t mind the smell after a single taste!
Camembert: Hailing from Normandy, camembert is a creamy cheese ripened under a layer of downy white mold.
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Tags: Gourmet Sale, French Food, Food Gifts, Cheese Baskets, Gourmet Gift Baskets
